Resoltions to the earths growing (over)population says growing and eating more grub is the solution,especially of the lab variety,or the sort that's just grown outta water;the hydroponic stuff. Basically,you just put some seeds in a water tray,drip some chemicals in,then,later,you have an aesthetically gorgeous red ripe tomato to add to your salad. Same s'posed to be with pork meat and such. No need for animals,get a petri dish,add some pink slosh,add time,then 8 months later you got a a side o pork.
Anyne tried any of this(slosh)? I think I have from mylocal supermarket. The tomatoes are fine to look at,but I prefer the packaging theyre wrapped in. I throw away the fruit andeat the wrappers...mch nicer,mmmmmmm.
Watched Italian farmers and French wine growers over many years ago ont' box. They say the taste of the wine and fruit comes through the soil and ground its grown in not ICI. Still,the boffs say its all chemicals so me brain must be addled.
They were having some talk on it on Radio 4 t'other day. Alas,couldnt be assed to listen to it cos it was probably Hillary Benns daughter(now 14)getting her shoo-in to her tv career.
Anyone her liking pap grub? I don't see the point in buying this hydroponic pelt,it doesn't have taste,and maybe no nutrients. If it does,I'd rather cut out the middle-man and just buy a spoonful of the chemicals from the fertilizer bag. Saves transportation costs.